Dessert

Choc-O-Pecan Cookies is for Dessert.

Choc-O-Pecan Cookies takes 45 minutes to prepare.

Choc-O-Pecan Cookies takes 11 minutes to cook.

Choc-O-Pecan Cookies makes 40 servings.

The ingredients for Choc-O-Pecan Cookies are:

flour, baking soda, salt, cinnamon, butter, egg, vanilla, milk, brown sugar, sugar, oats, chocolate chips, pecans.

Here is how you make Choc-O-Pecan Cookies:

Preheat oven to 375. Mix the dry ingredients (flour, soda, salt and cinnamon) together and set aside.Cream the butter (softened) with the sugars until creamy. Add the egg, milk and vanilla.Add flour gradually until incorporated, but don't over mix. Add chips, pecans and oats all at once and mix gently.Put batter in the freezer for 10 minutes to chill.Drop by small scoops onto ungreased cookie sheets.Bake for 8-11 minutes. Cool on sheets for 1 minute before removing to cooling rack.Makes about 40 small cookies.Serving Size:?makes about 40 cookies

The nutritional information for Choc-O-Pecan Cookies is:

• Servings Per Recipe: 40
• Amount Per Serving
• Calories: 76.1

• Total Fat: 4.1 g
• Cholesterol: 10.9 mg
• Sodium: 62.3 mg
• Total Carbs: 10.2 g
• Dietary Fiber: 0.6 g
• Protein: 1.1 g