Dessert

Pecan Shortbread Cookies is for Dessert.

Pecan Shortbread Cookies takes 75 minutes to prepare.

Pecan Shortbread Cookies takes 20 minutes to cook.

Pecan Shortbread Cookies makes 40 servings.

The ingredients for Pecan Shortbread Cookies are:

1 Cup butter - softened
1/2 cup brown sugar- packed
1 3/4 cup all purpose flour
3/4 cup pecans, finely chopped.

Here is how you make Pecan Shortbread Cookies:

Mix flour and nuts and set aside. Cream sugar and butter until well combined and slowly add in flour mix until incorporated and dough sticks. Flatten ball of dough a bit and wrap in plastic or parchment paper and let sit for at least an hour in refrigerator.When you are ready to bake, preheat oven to 300F. Roll dough between 2 sheets of wax paper, or your parchement paper until about 1/4 thick. Use a cookie cutter dipped in flour or a pizza cutter to make strips and place on an ungreased cookie sheet. Cook about 15-20, depending on thickness until edges become slightly golden brown. Serving Size: makes about 40 Cookies depending on size of cookieNumber of Servings: 40Recipe submitted by SparkPeople user SUNSHINEY22.

The nutritional information for Pecan Shortbread Cookies is:

• Servings Per Recipe: 40
• Amount Per Serving
• Calories: 137.8

• Total Fat: 14.2 g
• Cholesterol: 34.1 mg
• Sodium: 90.9 mg
• Total Carbs: 4.0 g
• Dietary Fiber: 0.2 g
• Protein: 0.3 g