The recipe Sure Good Cookies (with Toffee and Pecans)

Made From Scratch Recipes

Sure Good Cookies (with Toffee and Pecans) recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Sure Good Cookies (with Toffee and Pecans)!

Sure Good Cookies (with Toffee and Pecans)

Sure Good Cookies (with Toffee and Pecans) Recipe
Sure Good Cookies (with Toffee and Pecans)

What Course Is Sure Good Cookies (with Toffee and Pecans)?

Sure Good Cookies (with Toffee and Pecans) is for Dessert.


How Long Does Sure Good Cookies (with Toffee and Pecans) Recipe Take To Prepare?

Sure Good Cookies (with Toffee and Pecans) takes several minutes to prepare.


How Long Does Sure Good Cookies (with Toffee and Pecans) Recipe Take To Cook?

Sure Good Cookies (with Toffee and Pecans) takes several minutes to cook.


How Many Servings Does Sure Good Cookies (with Toffee and Pecans) Recipe Make?

Sure Good Cookies (with Toffee and Pecans) makes 36 servings.


What Are The Ingredients For Sure Good Cookies (with Toffee and Pecans) Recipe?

The ingredients for Sure Good Cookies (with Toffee and Pecans) are:

1 cup butter softened
1 cup sugar
1 cup brown sugar
2 eggs
1 tsp vanilla
2 cups flour
1 tsp baking soda
1 tsp baking powder
1 tsp salt
2 cups oatmeal
2 cups Rice Krispies
1 cup coconut
1 bag Bits o' brickle
1 cup chopped pecans


How Do I Make Sure Good Cookies (with Toffee and Pecans)?

Here is how you make Sure Good Cookies (with Toffee and Pecans):

Cream together butter and sugars until light and fluffy. Add in eggs and vanilla. Sift together flour, baking soda, baking powder, and salt. Slowly add to wet ingredients. Slowly fold in remaining ingredients. Bake at 350 for 10-12 min.Serving Size: makes 36 cookiesNumber of Servings: 36Recipe submitted by SparkPeople user LEG0612.


What's The Nutritional Info For Sure Good Cookies (with Toffee and Pecans)?

The nutritional information for Sure Good Cookies (with Toffee and Pecans) is:

  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 244.5
  • Total Fat: 13.4 g
  • Cholesterol: 28.5 mg
  • Sodium: 199.6 mg
  • Total Carbs: 32.5 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.2 g

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