Dessert

Mom's Pie Crust Pecan Cookies is for Dessert.

Mom's Pie Crust Pecan Cookies takes 5 minutes to prepare.

Mom's Pie Crust Pecan Cookies takes 10 minutes to cook.

Mom's Pie Crust Pecan Cookies makes 8 servings.

The ingredients for Mom's Pie Crust Pecan Cookies are:

One Pillsbury refrigerator pie crust
0.5 cup Pecans
1.5 Tbsp unsalted butter
2 rounded tsp brown sugar
1 tsp white sugar

Here is how you make Mom's Pie Crust Pecan Cookies:

place crust on a pizza pan, with a knife cut it into 8 wedges.with a fork poke a few holes into each section.melt butter, mix pecans and sugar in.place a tsp on each slice and spread.bake at 450 for 8-10 min until lightly browned.Serving Size: makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user QUESTLADY.

The nutritional information for Mom's Pie Crust Pecan Cookies is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 177.0

• Total Fat: 13.6 g
• Cholesterol: 10.9 mg
• Sodium: 131.8 mg
• Total Carbs: 14.7 g
• Dietary Fiber: 0.7 g
• Protein: 1.7 g