Dessert

Dipped Sandwich Cookies is for Dessert, Snack.

Dipped Sandwich Cookies takes several minutes to prepare.

Dipped Sandwich Cookies takes several minutes to cook.

Dipped Sandwich Cookies makes 20 servings.

The ingredients for Dipped Sandwich Cookies are:

1 cup butter (no substitutes) softened
1/2 cup sugar
1 egg yolk
1 teaspoon vanilla extract
2 cups all-purpose flour

LEMON FILLING
1/2 cup butter (no substitutes) softened
2 cups confectioners' sugar
2 tablespoons lemon juice

DIPPING CHOCOLATE:
4 squares (1 ounce each) semisweet chocolate
2 tablespoons butter (no substitutes)
1/2 cup finely chopped nutes

Here is how you make Dipped Sandwich Cookies:

In a mixing bowl, cream butter and sugar. Beat in egg yolk and vanilla. Gradually add flour. Shape into 1-in balls. Place 2 in. apart on ungreased baking sheets. With a glass dipped in sugar, flatten into 2-in. circles. Bake at 350 degrees for 10-12 minutes or until firm. Remove to wire racks to cool. Combine filling ingredients. Spread on the botton of half of the cookies; top with remaining cookies. Melt chocolate and butter; stir until smooth. Dip each cookie halfway in chocolate, then in nuts. Place on waxed paper to harden. Yield: 2 dozenServing Size: 2 dozenNumber of Servings: 20Recipe submitted by SparkPeople user TB2547.

The nutritional information for Dipped Sandwich Cookies is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 81.4

• Total Fat: 9.2 g
• Cholesterol: 24.4 mg
• Sodium: 65.4 mg
• Total Carbs: 0.0 g
• Dietary Fiber: 0.0 g
• Protein: 0.1 g