Dessert

Maple spice cookies is for Dessert.

Maple spice cookies takes several minutes to prepare.

Maple spice cookies takes several minutes to cook.

Maple spice cookies makes 30 servings.

The ingredients for Maple spice cookies are:

Ingredients
Cookies:
1 1/2 cups all-purpose flour (about 6 3/4 ounces)
1/2 teaspoon baking soda
1/2 teaspoon ground ginger
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
1/8 teaspoon ground nutmeg
1/8 teaspoon ground cloves
3/4 cup packed dark brown sugar
1/4 cup butter, softened
2 tablespoons maple syrup
1 large egg
Frosting:
1 cup powdered sugar
2 tablespoons maple syrup
1 tablespoon fat-free milk
2 teaspoons butter, softened

Here is how you make Maple spice cookies:

PreparationPreheat oven to 350?.To prepare cookies, lightly spoon flour into dry measuring cups; level with a knife. Combine flour and next 6 ingredients (through cloves) in a medium bowl, stirring well with a whisk.Place brown sugar and 1/4 cup butter in a large bowl; beat with a mixer at high speed until light and fluffy (about 4 minutes). Add 2 tablespoons syrup and egg; beat until well blended. Beating at low speed, gradually add flour mixture; beat just until combined.Spoon batter evenly into 30 mounds (about 1 tablespoon) 2 inches apart on baking sheets. Bake at 350? for 14 minutes or until lightly browned. Cool on pans 5 minutes. Remove from pans; cool completely on wire racks.To prepare frosting, combine powdered sugar, 2 tablespoons syrup, milk, and 2 teaspoons butter, stirring with a whisk until smooth. Spread frosting evenly over cooled cookies.

The nutritional information for Maple spice cookies is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 81.8

• Total Fat: 2.0 g
• Cholesterol: 10.9 mg
• Sodium: 58.2 mg
• Total Carbs: 17.6 g
• Dietary Fiber: 0.2 g
• Protein: 0.8 g