Dessert

Bisquick Sugar Cookies is for Dessert, Snack.

Bisquick Sugar Cookies takes 15 minutes to prepare.

Bisquick Sugar Cookies takes 8 minutes to cook.

Bisquick Sugar Cookies makes 12 servings.

The ingredients for Bisquick Sugar Cookies are:

2 cups Bisquick mix
3/4 cup powdered sugar
1/3 cup butter or margarine, softened
1/2 teaspoon vanilla extract
1 egg
1/3 cup of water
1/2 cup granulated sugar

Here is how you make Bisquick Sugar Cookies:

Preheat your oven to 400 degrees Fahrenheit. Combine everything EXCEPT the granulated sugar in a big bowl. Stir together until everything is thoroughly combined. Shape into balls about an inch in diameter and then roll in the granulated sugar. Place onto a lined or ungreased cookie sheet about 2 inches apart. Use your hands or the bottom of a glass to flatten your cookies out. They should be about 1/4 inch thick. Bake for 8 minutes*, or until golden brown around the edges.*I baked my cookies for 8 minutes using our Japanese microwave oven. Please watch your cookies as the time may vary by oven.Number of Servings: 12Recipe submitted by SparkPeople user MUDPUDDLE7.

The nutritional information for Bisquick Sugar Cookies is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 177.7

• Total Fat: 8.0 g
• Cholesterol: 17.7 mg
• Sodium: 320.6 mg
• Total Carbs: 24.9 g
• Dietary Fiber: 0.5 g
• Protein: 2.1 g