Dessert

Snowball cookies is for Dessert.

Snowball cookies takes 60 minutes to prepare.

Snowball cookies takes 10 minutes to cook.

Snowball cookies makes 48 servings.

The ingredients for Snowball cookies are:

0.25 tsp Salt
1 tsp Vanilla Extract
0.50 cup, unsifted Powdered Sugar
1 cup, unsifted Powdered Sugar
2.25 cup Flour, white
1 cup Country Crock, Shedd's Spread Country Crock Regular, Original (Soft), 1 Tbsp
0.75 cup, ground Walnuts

Here is how you make Snowball cookies:

Mix the butter, 1/2 cup powdered sugar, and vanilla together in a medium sized bowl. Then mix in flour, salt, and chopped nuts until dough forms. Roll into one inch balls and place on ungreased cookie sheet. Bake at 400 degrees oven for 8 to 9 minutes until set but not browned. Cool slightly. Roll in powdered sugar. When cooled completely, roll in powdered sugar again. Serving Size:?Makes 48 one inch round cookies

The nutritional information for Snowball cookies is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 61.0

• Total Fat: 2.9 g
• Cholesterol: 0.0 mg
• Sodium: 45.6 mg
• Total Carbs: 8.4 g
• Dietary Fiber: 0.2 g
• Protein: 0.8 g