The recipe special occasion sugar cookies

Made From Scratch Recipes

special occasion sugar cookies recipe is a Dessert meal that takes 10 minutes to make. If you enjoy for Dessert, you will like special occasion sugar cookies!

special occasion sugar cookies

special occasion sugar cookies Recipe
special occasion sugar cookies

This is the best sugar cookie recipe I've tried so far. It comes from a cookbook called " A Cookie Lover's Collection"

What Course Is special occasion sugar cookies?

special occasion sugar cookies is for Dessert.


How Long Does special occasion sugar cookies Recipe Take To Prepare?

special occasion sugar cookies takes 20 minutes to prepare.


How Long Does special occasion sugar cookies Recipe Take To Cook?

special occasion sugar cookies takes 10 minutes to cook.


How Many Servings Does special occasion sugar cookies Recipe Make?

special occasion sugar cookies makes 60 servings.


What Are The Ingredients For special occasion sugar cookies Recipe?

The ingredients for special occasion sugar cookies are:

1 cup sugar
3/4 cup butter or margarine, softened
1 egg
3 TBS whipping cream
1 tsp vanilla
1 tsp almond extract
3 cups all purpose flour
1 1/2 tsp baking powder
1/2 tsp salt


How Do I Make special occasion sugar cookies?

Here is how you make special occasion sugar cookies:

In large mixing bowl, combine 1 cup sugar, the butter, egg, cream, vanilla and almond extract. Beat at med speed with mixer until light and fluffy. Add flour, baking powder and salt. Beat at low speed until soft dough forms. Chill for 1-2 hrs or until firmHeat oven to 400 F. On floured surface, roll dough to 1/4 inch thickness. Cut into desired shapes. Place on ungreased cookie sheet 2 in apart. Bake 4-6 min or until edges are just light brown. Let cool before frosting.Number of Servings: 60Recipe submitted by SparkPeople user KARASMATIC.


What's The Nutritional Info For special occasion sugar cookies?

The nutritional information for special occasion sugar cookies is:

  • Servings Per Recipe: 60
  • Amount Per Serving
  • Calories: 46.6
  • Total Fat: 1.5 g
  • Cholesterol: 4.4 mg
  • Sodium: 52.9 mg
  • Total Carbs: 7.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.7 g

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