Dessert

Sugar Free Grain Free Soft Gingerbread Cookies is for Dessert.

Sugar Free Grain Free Soft Gingerbread Cookies takes 30 minutes to prepare.

Sugar Free Grain Free Soft Gingerbread Cookies takes 12 minutes to cook.

Sugar Free Grain Free Soft Gingerbread Cookies makes 24 servings.

The ingredients for Sugar Free Grain Free Soft Gingerbread Cookies are:

.5 cup Butter, salted
2 large Egg, fresh, whole, raw
1 tsp Vanilla Extract
1 serving Stevia in the Raw
1 tbsp Molasses, blackstrap
8 serving Bob's Red Mill Almond Flour - per 1/4 Cup
8 tbsp Aoha Nu Coconut Flour
12 tsp Splenda
1 tsp Baking Powder
1 tsp Cinnamon, ground
1 tsp Ginger, ground
.25 tsp Nutmeg, ground
.25 tsp Cloves, ground
0.25 tsp Coarse Kosher Salt, Morton (by DJARTIST)

Here is how you make Sugar Free Grain Free Soft Gingerbread Cookies:

Preheat oven to 350 degrees.Place the first 6 ingredients into a stand mixer and blend on high until incorporated.Whisk the rest of the ingredients together in a bowl.Slowly pour the dry ingredients into the wet in the stand mixer.Blend until combined. It will be sticky so place dough in plastic wrap and refrigerate for at least and hour.Flour surface of counter with gluten free flour and your hands with flour then pat down dough or use a rolling pin until it's 1/2 inch in thickness.Use cookie cut outs for gingerbread men and place on a silpat lined baking sheet.Add chocolate chip eyes and buttons if desired.Bake for 12 minutes.Allow to cool for 10 minutes before removing gently from pan.Serving Size: Makes 2 dozen.Number of Servings: 24Recipe submitted by SparkPeople user ASHLYNNE12.

The nutritional information for Sugar Free Grain Free Soft Gingerbread Cookies is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 100.7

• Total Fat: 9.2 g
• Cholesterol: 25.8 mg
• Sodium: 74.1 mg
• Total Carbs: 4.7 g
• Dietary Fiber: 2.6 g
• Protein: 2.9 g

The dietary needs meet for Sugar Free Grain Free Soft Gingerbread Cookies is Sugar Free