Dessert

Sugar Free Meringue Cookies is for Dessert.

Sugar Free Meringue Cookies takes several minutes to prepare.

Sugar Free Meringue Cookies takes several minutes to cook.

Sugar Free Meringue Cookies makes 50 servings.

The ingredients for Sugar Free Meringue Cookies are:

4 egg whites
1 cup Sucralose (adjust to taste)
1 tsp. vanilla
1 tsp. almond extract
1/4 c. chopped almonds
1/4 c. semisweet chocolate mini chips
Optional: Food coloring and salt to taste

Here is how you make Sugar Free Meringue Cookies:

Preheat oven to 350ª F. Line cookie sheet with foil or parchment. Set aside.Beat egg whites until fluffy, gradually add sugar, (and salt, if used) vanilla and almond extract. Continue beating until soft peaks form. Fold in chocolate chips and nuts.Drop by teaspoon onto covered cookie sheets. Bake 10 minutes. (Do not let cookies start to brown.) Turn off heat, and leave cookies in closed oven until cookies are dry, generally at least 4 hours or overnight.Yield: 50 cookiesNumber of Servings: 50Recipe submitted by SparkPeople user SHRLZI.

The nutritional information for Sugar Free Meringue Cookies is:

• Servings Per Recipe: 50
• Amount Per Serving
• Calories: 15.9

• Total Fat: 1.1 g
• Cholesterol: 0.0 mg
• Sodium: 0.2 mg
• Total Carbs: 1.6 g
• Dietary Fiber: 0.2 g
• Protein: 0.5 g

The dietary needs meet for Sugar Free Meringue Cookies is Sugar Free