Dessert

Saltine Toffee Cookies is for Dessert, Snack.

Saltine Toffee Cookies takes several minutes to prepare.

Saltine Toffee Cookies takes several minutes to cook.

Saltine Toffee Cookies makes 35 servings.

The ingredients for Saltine Toffee Cookies are:

35 Saltine crackers, fat free
12 tbsp butter
3/4 cup brown sugar, packed
10 oz semisweet chocolate chips

Here is how you make Saltine Toffee Cookies:

Preheat oven to 400 degrees F (205 degrees C). Line cookie sheet with aluminum foil and spray with a non-stick cooking spray. Line cookie sheet with saltine crackers in single layer. In a saucepan combine the brown sugar and the butter. Bring to a boil and boil for 3 minutes. Immediately pour over saltines and spread to cover crackers completely. Bake at 400 degrees F (205 degrees C) for 5 to 6 minutes. Remove from oven and sprinkle chocolate chips over the top. Let sit for 5 minutes and spread melted chocolate. Cool completely and break into pieces. Enjoy! :)Number of Servings: 35Recipe submitted by SparkPeople user KDESTEFANO.

The nutritional information for Saltine Toffee Cookies is:

• Servings Per Recipe: 35
• Amount Per Serving
• Calories: 111.1

• Total Fat: 6.5 g
• Cholesterol: 10.5 mg
• Sodium: 62.6 mg
• Total Carbs: 13.8 g
• Dietary Fiber: 0.6 g
• Protein: 0.9 g