Dessert

Carrot Raisin Cookies - Vegan is for Dessert.

Carrot Raisin Cookies - Vegan takes several minutes to prepare.

Carrot Raisin Cookies - Vegan takes several minutes to cook.

Carrot Raisin Cookies - Vegan makes 24 servings.

The ingredients for Carrot Raisin Cookies - Vegan are:

* Flour, whole grain, 1 cup
* Baking Powder, 1 tsp
* Salt, .25 tsp
* Oats, 1 cup
* Raisins, .33 cup, packed
* Carrots, raw, 2 large (7-1/4" to 8-1/2" long)
* Sunflower Oil, .5 cup
* Maple Syrup, .5 cup
* Vanilla Extract, .5 tsp

Here is how you make Carrot Raisin Cookies - Vegan:

Preheat oven to 375 deg F. Combine the flour, baking powder, salt, and oats in a large mixing bowl. Stir in the nuts, raisings, and carrots. In a separate small bowl, whisk together the oil, syrup, and vanilla, then add to the dry ingredients and mix until well blended. Drop batter by rounded teaspoonsful onto a lightly oiled baking sheet (dip the spoon in water before scooping the batter to prevent sticking). Flatten the cookies with the back of the spoon to about one-half inch thick. Bake for 10 to 12 minutes, or until golden brown. Let cool on the baking sheet for two minutes, then transfer to a rack or plate to cool completely. Number of Servings: 24Recipe submitted by SparkPeople user STARLITSKA.

The nutritional information for Carrot Raisin Cookies - Vegan is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 99.1

• Total Fat: 5.0 g
• Cholesterol: 0.0 mg
• Sodium: 51.4 mg
• Total Carbs: 15.2 g
• Dietary Fiber: 1.6 g
• Protein: 1.3 g