Dessert

Vegan Frosted Sugar Cookies (1 frosted cookie) is for Dessert.

Vegan Frosted Sugar Cookies (1 frosted cookie) takes several minutes to prepare.

Vegan Frosted Sugar Cookies (1 frosted cookie) takes several minutes to cook.

Vegan Frosted Sugar Cookies (1 frosted cookie) makes 30 servings.

The ingredients for Vegan Frosted Sugar Cookies (1 frosted cookie) are:

For Cookies:

1 stick crisco butter flavor
2 TBSP water
1/4 cup almond milk
1 tsp. vanilla
1/2 tsp. pure almond extract
1 1/2 cup powdered sugar
1 tsp. cream of tartar
1 tsp. baking soda
2 1/2 cup flour

Frosting:
4 cups powdered sugar
1/4 cup butter flavor crisco stick
1 tsp almond extract
about 2 tbsp almond milk

Here is how you make Vegan Frosted Sugar Cookies (1 frosted cookie):

Mix all cookie ingredients together. Refrigerate at least two hours. Roll out the dough and cut with cookie cutters. You may need to add a splash of water to soften but you want the dough to be firm.Bake at 350 for 8 minutes.Frosting:Add all ingredients together. Whip with hand mixer. Add almond milk slowly until desired consistency.Frost cookies and serve.Number of Servings: 30Recipe submitted by SparkPeople user GINGER.ELLIS.

The nutritional information for Vegan Frosted Sugar Cookies (1 frosted cookie) is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 198.5

• Total Fat: 8.1 g
• Cholesterol: 0.0 mg
• Sodium: 44.3 mg
• Total Carbs: 30.0 g
• Dietary Fiber: 0.3 g
• Protein: 1.1 g