Dessert

Vegan Sugar Cookies is for Dessert.

Vegan Sugar Cookies takes several minutes to prepare.

Vegan Sugar Cookies takes several minutes to cook.

Vegan Sugar Cookies makes 27 servings.

The ingredients for Vegan Sugar Cookies are:

1 cup vegan butter
1 cup brown sugar
2 tsp pure vanilla extract
6 tbsp unsweetened almond milk
1 tsp vinegar (added to milk and curdled)
Pinch of salt
1/2 tsp baking soda
2 1/2 cups unbleached flour

white sugar for topping (optional)

Here is how you make Vegan Sugar Cookies:

cream butter, sugar, vanilla, and almond milk/vinegar mixture about light and fluffy with beaterAdd flour, salt, and baking soda. Beat until mixed.Place on cookie sheet covered with parchment paper and sprinkle sugar on top. Bake for about fifteen minutes. Serving Size: makes about 27 cookiesNumber of Servings: 27Recipe submitted by SparkPeople user LLEWELLYN_W.

The nutritional information for Vegan Sugar Cookies is:

• Servings Per Recipe: 27
• Amount Per Serving
• Calories: 136.3

• Total Fat: 6.7 g
• Cholesterol: 0.0 mg
• Sodium: 100.8 mg
• Total Carbs: 20.4 g
• Dietary Fiber: 0.3 g
• Protein: 1.2 g

The dietary needs meet for Vegan Sugar Cookies is Vegan