The recipe Georgia Cornbread

Made From Scratch Recipes

Georgia Cornbread recipe is a Dessert meal that takes 30 minutes to make. If you enjoy for Dessert, you will like Georgia Cornbread!

Georgia Cornbread

Georgia Cornbread Recipe
Georgia Cornbread

Sweet cake dessert

What Course Is Georgia Cornbread?

Georgia Cornbread is for Dessert.


How Long Does Georgia Cornbread Recipe Take To Prepare?

Georgia Cornbread takes 5 minutes to prepare.


How Long Does Georgia Cornbread Recipe Take To Cook?

Georgia Cornbread takes 30 minutes to cook.


How Many Servings Does Georgia Cornbread Recipe Make?

Georgia Cornbread makes 20 servings.


What Are The Ingredients For Georgia Cornbread Recipe?

The ingredients for Georgia Cornbread are:

1 c. sugar
1 c. brown sugar, packed
4 large eggs
1 c. oil
1 1/2 c. self rising flour
1 tsp vanilla
2 c. chopped pecans


How Do I Make Georgia Cornbread?

Here is how you make Georgia Cornbread:

Preheat oven to 350Spray or grease 9 X 13 panMix sugar, brown sugar, oil and eggs together.Add flour and vanilla.Stir in pecans.Pour in pan and bake for 30 minutes.Cool and cut into 20 squares.Number of Servings: 20Recipe submitted by SparkPeople user ROBINBWILLIAMS.


What's The Nutritional Info For Georgia Cornbread?

The nutritional information for Georgia Cornbread is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 308.4
  • Total Fat: 20.6 g
  • Cholesterol: 42.5 mg
  • Sodium: 17.1 mg
  • Total Carbs: 29.7 g
  • Dietary Fiber: 1.4 g
  • Protein: 3.3 g

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