Dessert

Peaches N Cream Trifle With Berries is for Dessert.

Peaches N Cream Trifle With Berries takes 5 minutes to prepare.

Peaches N Cream Trifle With Berries takes several minutes to cook.

Peaches N Cream Trifle With Berries makes 12 servings.

The ingredients for Peaches N Cream Trifle With Berries are:

1 pkg. (5.1 oz) fat free sugar free instant vanilla pudding
3 cups fat free milk
1 tsp vanilla
1 container fat free whipped topping
1 prepared angel food cake (about 12 oz)
1 pkg (16oz) frozen sliced peaches,defrosted and drained on paper towels
1 pkg (12 oz) frozen mixed berries,thawed, drained and blotted on paper towels
fresh berries for garnish (optional)

Here is how you make Peaches N Cream Trifle With Berries:

In a large bowl, mix pudding,milk and vanilla on low speed for 2 minutes. Set aside for 5 minutes or until thick. Fold in fat free whipped topping. Cut or tear cake into 1 1/2 inch chunks. Stir into pudding. Spoon a layer of pudding mixture in bottom of a large glass bowl. Top with a layer of peaches and berries. Repeat layers, reserving some peaches for the top. Refrigerate for several hours or overnight. Before serving, garnish with sliced peaches and fresh berries, if desired.makes 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user LEMONTWIST4.

The nutritional information for Peaches N Cream Trifle With Berries is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 239.8

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 61.5 mg
• Total Carbs: 53.3 g
• Dietary Fiber: 2.0 g
• Protein: 4.1 g

The dietary needs meet for Peaches N Cream Trifle With Berries is Low Fat