The recipe Sour Cream Biscuits

Made From Scratch Recipes

Sour Cream Biscuits recipe is a Dessert meal that takes 15 minutes to make. If you enjoy for Dessert, you will like Sour Cream Biscuits!

Sour Cream Biscuits

Sour Cream Biscuits Recipe
Sour Cream Biscuits

My biscuits for strawberry shortcake

What Course Is Sour Cream Biscuits?

Sour Cream Biscuits is for Dessert.


How Long Does Sour Cream Biscuits Recipe Take To Prepare?

Sour Cream Biscuits takes 5 minutes to prepare.


How Long Does Sour Cream Biscuits Recipe Take To Cook?

Sour Cream Biscuits takes 15 minutes to cook.


How Many Servings Does Sour Cream Biscuits Recipe Make?

Sour Cream Biscuits makes 6 servings.


What Are The Ingredients For Sour Cream Biscuits Recipe?

The ingredients for Sour Cream Biscuits are:

*Flour, white, 2 cup
* Granulated Sugar, 1 cup
* Baking Soda, .5 tsp
* Baking Powder, 1 tsp
* Salt, .5 tsp
* Butter, unsalted, 6 tbsp
* Sour Cream, 1 cup


How Do I Make Sour Cream Biscuits?

Here is how you make Sour Cream Biscuits:

Mix Flour, sugar, baking soda, baking powder, and salt together. Cut in the butter with either two knives or a pastry cutter until resembles meal. Add sour cream and mix well. Divide into 6 balls and place on a greased baking pan. Place in a 425 degree oven for 15-18 minutes, until light brown.Number of Servings: 6Recipe submitted by SparkPeople user CORRIN32.


What's The Nutritional Info For Sour Cream Biscuits?

The nutritional information for Sour Cream Biscuits is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 464.9
  • Total Fat: 20.0 g
  • Cholesterol: 48.0 mg
  • Sodium: 402.6 mg
  • Total Carbs: 67.0 g
  • Dietary Fiber: 1.1 g
  • Protein: 5.6 g

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