The recipe Boston Cream Custard

Made From Scratch Recipes

Boston Cream Custard recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Boston Cream Custard!

Boston Cream Custard

Boston Cream Custard Recipe
Boston Cream Custard

the yummy filling for donuts, cakes, pies, etc

What Course Is Boston Cream Custard?

Boston Cream Custard is for Dessert.


How Long Does Boston Cream Custard Recipe Take To Prepare?

Boston Cream Custard takes several minutes to prepare.


How Long Does Boston Cream Custard Recipe Take To Cook?

Boston Cream Custard takes several minutes to cook.


How Many Servings Does Boston Cream Custard Recipe Make?

Boston Cream Custard makes 8 servings.


What Are The Ingredients For Boston Cream Custard Recipe?

The ingredients for Boston Cream Custard are:

2 serving Milk Reduced Fat Milk 2% Great Value ( 1 cup serving)
4 large Egg Yolk
.25 cup Corn Starch
.25 cup Granulated Sugar
.25 tsp Salt
1 tsp Vanilla Extract


How Do I Make Boston Cream Custard?

Here is how you make Boston Cream Custard:

cook all ingredients on stove top until thick - use whisk to keep creamyServing Size: 1/4 cupNumber of Servings: 8Recipe submitted by SparkPeople user LORIHOKIE.


What's The Nutritional Info For Boston Cream Custard?

The nutritional information for Boston Cream Custard is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 105.6
  • Total Fat: 4.3 g
  • Cholesterol: 100.8 mg
  • Sodium: 107.1 mg
  • Total Carbs: 13.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.4 g

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