The recipe Boston Cream

Made From Scratch Recipes

Boston Cream recipe is a Dessert meal that takes 10 minutes to make. If you enjoy for Dessert, you will like Boston Cream!

Boston Cream

Boston Cream Recipe
Boston Cream

Makes about 2 ½ cups. Perfect for filling pies, cakes or doughnuts (or if you’re me, eating it straight te he!)

What Course Is Boston Cream?

Boston Cream is for Dessert.


How Long Does Boston Cream Recipe Take To Prepare?

Boston Cream takes 5 minutes to prepare.


How Long Does Boston Cream Recipe Take To Cook?

Boston Cream takes 10 minutes to cook.


How Many Servings Does Boston Cream Recipe Make?

Boston Cream makes 40 servings.


What Are The Ingredients For Boston Cream Recipe?

The ingredients for Boston Cream are:

2 cups 2% milk
1/4 cup granulated sugar
3 tablespoon cornstarch
1/4 teaspoon salt
2 large egg yolks
1 teaspoon vanilla extract


How Do I Make Boston Cream?

Here is how you make Boston Cream:

In 2 quart saucepan mix milk, sugar, cornstarch, and salt, egg yolks. Cook over medium low heat, until mixture thickens and boils, for 1 minute.Stir in vanilla. Let cool before use.Number of Servings: 40Recipe submitted by SparkPeople user JO_JO_BA.


What's The Nutritional Info For Boston Cream?

The nutritional information for Boston Cream is:

  • Servings Per Recipe: 40
  • Amount Per Serving
  • Calories: 17.9
  • Total Fat: 0.5 g
  • Cholesterol: 11.2 mg
  • Sodium: 6.6 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.5 g

What Dietary Needs Does Boston Cream Meet?

The dietary needs meet for Boston Cream is Gluten Free


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