Dessert

Dairy Free Ice Cream, Tropical is for Dessert.

Dairy Free Ice Cream, Tropical takes 10 minutes to prepare.

Dairy Free Ice Cream, Tropical takes several minutes to cook.

Dairy Free Ice Cream, Tropical makes 12 servings.

The ingredients for Dairy Free Ice Cream, Tropical are:

4.0 medium (7" to 7-7/8" long) Banana, fresh
16.0 tbsp cream of coconut
2.0 cup Orange juice, fresh
180.0 gram Kirkland Frozen Pineapple Chunks

Here is how you make Dairy Free Ice Cream, Tropical:

Freeze sliced banana. Freeze cream of coconut, leave out any water remaining in can. Juice 4 oranges. Combine all into blender or food processor. Place in glass bowl and freeze. Serve after mixture is frozen.Serving Size: 1/2 cupNumber of Servings: 12.0Recipe submitted by SparkPeople user EMILYMB62.

The nutritional information for Dairy Free Ice Cream, Tropical is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 127.6

• Total Fat: 6.9 g
• Cholesterol: 0.0 mg
• Sodium: 2.3 mg
• Total Carbs: 16.8 g
• Dietary Fiber: 1.4 g
• Protein: 0.7 g

The dietary needs meet for Dairy Free Ice Cream, Tropical is Lactose Free