Dessert

Pear Cashew Cream is for Dessert.

Pear Cashew Cream takes 10 minutes to prepare.

Pear Cashew Cream takes 10 minutes to cook.

Pear Cashew Cream makes 8 servings.

The ingredients for Pear Cashew Cream are:

2 Cups cashews
2-3 Very ripe large pears, chopped up
1 Tsp of vanilla powder of paste (we use Melaleuca Attain vanilla powder)
1 Vanilla bean, chopped into fine pieces
4 Tbls coconut water

Here is how you make Pear Cashew Cream:

First, blend the cashews into powder using your blender and then add the pears and water and blend. I like to throw in 1 ice cube during the blending and add the vanilla bean and powder. Serving Size: 8Number of Servings: 8Recipe submitted by SparkPeople user HEALTHYDOC1.

The nutritional information for Pear Cashew Cream is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 208.1

• Total Fat: 13.3 g
• Cholesterol: 0.0 mg
• Sodium: 91.1 mg
• Total Carbs: 21.2 g
• Dietary Fiber: 1.9 g
• Protein: 4.3 g