The recipe Low Carb Cream Puffs

Made From Scratch Recipes

Low Carb Cream Puffs recipe is a Dessert meal that takes 15 minutes to make. If you enjoy for Dessert, you will like Low Carb Cream Puffs!

Low Carb Cream Puffs

Low Carb Cream Puffs Recipe
Low Carb Cream Puffs

Delicious puff cookies to curb your sugar cravaings!

What Course Is Low Carb Cream Puffs?

Low Carb Cream Puffs is for Dessert.


How Long Does Low Carb Cream Puffs Recipe Take To Prepare?

Low Carb Cream Puffs takes 5 minutes to prepare.


How Long Does Low Carb Cream Puffs Recipe Take To Cook?

Low Carb Cream Puffs takes 15 minutes to cook.


How Many Servings Does Low Carb Cream Puffs Recipe Make?

Low Carb Cream Puffs makes 18 servings.


What Are The Ingredients For Low Carb Cream Puffs Recipe?

The ingredients for Low Carb Cream Puffs are:

1 egg
1 package jello sugar-free fat-free pudding mix (I used pistachio)
1/4 cup sugar free syrup (I used Torazini vanilla)
1 tsp vanilla extract
1 8oz package on cream cheese (softened)


How Do I Make Low Carb Cream Puffs?

Here is how you make Low Carb Cream Puffs:

Blend all ingredients in a bowl until throughly mixed. Grease a baking sheet and drop 18 teaspoon sized globs onto it. Bake at 350 for 14-20 minutes.Serving Size: Makes 18 puffsNumber of Servings: 18Recipe submitted by SparkPeople user BATCHICK.


What's The Nutritional Info For Low Carb Cream Puffs?

The nutritional information for Low Carb Cream Puffs is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 64.1
  • Total Fat: 4.7 g
  • Cholesterol: 24.2 mg
  • Sodium: 110.7 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.3 g

What Dietary Needs Does Low Carb Cream Puffs Meet?

The dietary needs meet for Low Carb Cream Puffs is Low Carb


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