The recipe Raspberry Cream Fluff

Made From Scratch Recipes

Raspberry Cream Fluff recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Raspberry Cream Fluff!

Raspberry Cream Fluff

Raspberry Cream Fluff Recipe
Raspberry Cream Fluff

I see now that I need to tweak this to get the calories and fat down more. But it's refreshing and added protein without as much sugar.

What Course Is Raspberry Cream Fluff?

Raspberry Cream Fluff is for Dessert.


How Long Does Raspberry Cream Fluff Recipe Take To Prepare?

Raspberry Cream Fluff takes 5 minutes to prepare.


How Long Does Raspberry Cream Fluff Recipe Take To Cook?

Raspberry Cream Fluff takes several minutes to cook.


How Many Servings Does Raspberry Cream Fluff Recipe Make?

Raspberry Cream Fluff makes 8 servings.


What Are The Ingredients For Raspberry Cream Fluff Recipe?

The ingredients for Raspberry Cream Fluff are:

1 8 oz. container Lite Cool Whip
1 8 oz. brick of Lite Cream Cheese
1 20 oz. can crushed pineapple, no sugar added, drained
1 small box sugarfree Jello (I used raspberry)


How Do I Make Raspberry Cream Fluff?

Here is how you make Raspberry Cream Fluff:

Drain pineapple. Combine cream cheese and whipped topping with mixer. Stir in jello powder and pineapple. Chill.Serving Size: Makes 8 servings about 1/2-3/4 cup eachNumber of Servings: 8Recipe submitted by SparkPeople user WILLISWAY.


What's The Nutritional Info For Raspberry Cream Fluff?

The nutritional information for Raspberry Cream Fluff is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 200.0
  • Total Fat: 7.6 g
  • Cholesterol: 15.0 mg
  • Sodium: 216.2 mg
  • Total Carbs: 28.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 4.0 g

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