Dessert

Strawberry Ice Cream is for Dessert.

Strawberry Ice Cream takes several minutes to prepare.

Strawberry Ice Cream takes several minutes to cook.

Strawberry Ice Cream makes 12 servings.

The ingredients for Strawberry Ice Cream are:

1 pint fresh ripe strawberries, stemmed and sliced
3 tablespoons freshly squeezed lemon juice
1 cup sugar, divided
1 cup whole milk
2 cups heavy cream
1 teaspoon pure vanilla extract

Here is how you make Strawberry Ice Cream:

Slice strawberries and place in bowl. Add 1/3 of the sugar & lemon juice. Let sit for 2 hours.Mix remaining sugar with milk. Beat until dissolved. Add cream, vanilla extract and juice from strawberries. Start ice-cream machine and add cream mixture. Run for 25 minutes. Add strawberries in the last 5 minutes. Store in freezerNumber of Servings: 12Recipe submitted by SparkPeople user ALIFARINA.

The nutritional information for Strawberry Ice Cream is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 157.4

• Total Fat: 8.1 g
• Cholesterol: 29.3 mg
• Sodium: 16.1 mg
• Total Carbs: 20.9 g
• Dietary Fiber: 0.7 g
• Protein: 1.3 g