Dessert

Light Vanilla Ice Cream is for Dessert.

Light Vanilla Ice Cream takes 5 minutes to prepare.

Light Vanilla Ice Cream takes 30 minutes to cook.

Light Vanilla Ice Cream makes 12 servings.

The ingredients for Light Vanilla Ice Cream are:

1 pt. half and half
1 c. heavy cream
2 eggs
1 c. sugar
1 t. vanilla
Mix in blender. Chill 1 hr. Churn in ice cream maker.

Here is how you make Light Vanilla Ice Cream:

12 1/2 c. servings.Number of Servings: 12Recipe submitted by SparkPeople user FANCYFREE15.

The nutritional information for Light Vanilla Ice Cream is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 197.7

• Total Fat: 12.8 g
• Cholesterol: 77.5 mg
• Sodium: 34.6 mg
• Total Carbs: 19.0 g
• Dietary Fiber: 0.0 g
• Protein: 2.6 g