Dessert

Nectarines With Ricotta-Vanilla Cream is for Dessert.

Nectarines With Ricotta-Vanilla Cream takes several minutes to prepare.

Nectarines With Ricotta-Vanilla Cream takes several minutes to cook.

Nectarines With Ricotta-Vanilla Cream makes 4 servings.

The ingredients for Nectarines With Ricotta-Vanilla Cream are:

3 nectarines (about 1 pound), cut into wedges
1/2 cup plus 4 teaspoon sugar, divided
1 teaspoon fresh lime juice
1/2 pound ricotta (1 cup)
1/4 cup milk
3/4 teaspoon pure vanilla extract
1/4 cup mint leaves

Here is how you make Nectarines With Ricotta-Vanilla Cream:

Toss nectarines with 1 teaspoon sugar and lime juice in a bowl and let macerate, stirring occasionally, 10 to 15 minutes.Pur?e ricotta, milk, vanilla, and 3 teaspoon sugar in a blender until smooth. Transfer to a bowl and chill in freezer, stirring halfway through, until slightly thickened, 15 to 20 minutes.Stir mint into nectarines and serve fruit with ricotta cream.Number of Servings: 4Recipe submitted by SparkPeople user CARINPHILLIPS.

The nutritional information for Nectarines With Ricotta-Vanilla Cream is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 156.2

• Total Fat: 5.5 g
• Cholesterol: 20.3 mg
• Sodium: 84.2 mg
• Total Carbs: 19.5 g
• Dietary Fiber: 2.0 g
• Protein: 14.6 g