The recipe Vitamix Vegan Coffee Ice Cream

Made From Scratch Recipes

Vitamix Vegan Coffee Ice Cream recipe is a Dessert meal that takes 1 minutes to make. If you enjoy for Dessert, you will like Vitamix Vegan Coffee Ice Cream!

Vitamix Vegan Coffee Ice Cream

Vitamix Vegan Coffee Ice Cream Recipe
Vitamix Vegan Coffee Ice Cream

Dairy FreeContains NutsThis is not a low-calorie recipe. You could eat smaller portions, but good luck with that. I prefer to save my calories for this occasional treat.

What Course Is Vitamix Vegan Coffee Ice Cream?

Vitamix Vegan Coffee Ice Cream is for Dessert.


How Long Does Vitamix Vegan Coffee Ice Cream Recipe Take To Prepare?

Vitamix Vegan Coffee Ice Cream takes 5 minutes to prepare.


How Long Does Vitamix Vegan Coffee Ice Cream Recipe Take To Cook?

Vitamix Vegan Coffee Ice Cream takes 1 minutes to cook.


How Many Servings Does Vitamix Vegan Coffee Ice Cream Recipe Make?

Vitamix Vegan Coffee Ice Cream makes 2 servings.


What Are The Ingredients For Vitamix Vegan Coffee Ice Cream Recipe?

The ingredients for Vitamix Vegan Coffee Ice Cream are:

3 TB Cashew Butter
2 C Almond Milk made into ice cubes
1/4 C Sugar
1 t Vanilla Exttract
1 T Instant Coffee (Instant espresso is best)



How Do I Make Vitamix Vegan Coffee Ice Cream?

Here is how you make Vitamix Vegan Coffee Ice Cream:

Combine all ingredients in the Vitamix. Start at 1 on low and quickly increase to 10.Tamp the mixture down with the tamper.Raise speed to high and continue to tamp. If you must add a tiny bit of additional almond milk at a time. But getting too much liquid will give you a smoothie, which isn't a terrible thing, but not what we are looking for here. When you see the four lovely pillows on the top of the surface, you know it is ready to eat. Serving Size: 1/2 RecipeNumber of Servings: 2Recipe submitted by SparkPeople user KASABRA.


What's The Nutritional Info For Vitamix Vegan Coffee Ice Cream?

The nutritional information for Vitamix Vegan Coffee Ice Cream is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 272.2
  • Total Fat: 14.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 163.8 mg
  • Total Carbs: 32.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 5.2 g

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