Dessert

Super low calorie creamy lemon bars (50 for a HUGE portion) is for Dessert.

Super low calorie creamy lemon bars (50 for a HUGE portion) takes 15 minutes to prepare.

Super low calorie creamy lemon bars (50 for a HUGE portion) takes 50 minutes to cook.

Super low calorie creamy lemon bars (50 for a HUGE portion) makes 6 servings.

The ingredients for Super low calorie creamy lemon bars (50 for a HUGE portion) are:

For Crust:
1/2 cup all purpose flour
1/2 cup Splenda
2-3 tablespoons light margarine or butter
1 teaspoon baking powder
Dash salt

For Filling:
1/3 cup egg beaters
1/3 cup lemon juice
3/4-1 cup Splenda
Dash each of salt, flour, and baking powder
2 Tablespoons lemon zest
1 cup Unsweetened Vanilla Almond Breeze

Here is how you make Super low calorie creamy lemon bars (50 for a HUGE portion):

Preheat oven to 350 degrees FWith a mixer, beat 2-3 tablespoons light butter and 1/2 cup Splenda until creamyGradually add in 1/2 cup flour, 1 teaspoon+ baking powder, and dash salt until mixture is fine crumbsPress into greased 8x8 baking pan and bake for 7-10 minutesWhile crust is cooling:Beat together 1/3 cup egg beaters and 3/4-1 cup splenda until frothyAdd in lemon juice, lemon zest, dash each of salt, flour, and baking powder, and 1 cup almond breezePour onto crust and bake for another 30-35 minutes betwen 325 and 350 degree ovenLet cool and cut into 6 barsNumber of Servings: 6Recipe submitted by SparkPeople user JSKRAM.

The nutritional information for Super low calorie creamy lemon bars (50 for a HUGE portion) is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 59.7

• Total Fat: 2.0 g
• Cholesterol: 0.1 mg
• Sodium: 190.1 mg
• Total Carbs: 14.0 g
• Dietary Fiber: 0.5 g
• Protein: 2.4 g