The recipe Pounche de Creme
Pounche de Creme recipe is a Dessert meal that takes 20 minutes to make. If you enjoy for Dessert, you will like Pounche de Creme!
Pounche de Creme
- What Course Is Pounche de Creme?
- How Long Does Pounche de Creme Recipe Take To Prepare?
- How Long Does Pounche de Creme Recipe Take To Cook?
- How Many Servings Does Pounche de Creme Recipe Make?
- What Are The Ingredients For Pounche de Creme Recipe?
- How Do I Make Pounche de Creme?
- What's The Nutritional Info For Pounche de Creme?
- What Type Of Cuisine Is Pounche de Creme?
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West Indian Christmas Drink. I need to add Angostura bitters to the ingredients once I have the Nutrition Facts. What Course Is Pounche de Creme?Pounche de Creme is for Dessert. How Long Does Pounche de Creme Recipe Take To Prepare?Pounche de Creme takes 10 minutes to prepare. How Long Does Pounche de Creme Recipe Take To Cook?Pounche de Creme takes 20 minutes to cook. How Many Servings Does Pounche de Creme Recipe Make?Pounche de Creme makes 24 servings. What Are The Ingredients For Pounche de Creme Recipe?The ingredients for Pounche de Creme are: 6 eggs6 tins condensed milk 2 tins evaporated 1 lime 1 1.0 lt bottle Bacardi Rum Angostura aromatic bitters Grated nutmeg How Do I Make Pounche de Creme?Here is how you make Pounche de Creme: 1. Beat eggs with lime peel until light and fluffy2. Add evaporated milk3. Sweeten to taste with condensed milk.4. Add bitters, grated nutmeg, and rum according to taste.5. Strain6. Serve with crushed ice.Number of Servings: 24Recipe submitted by SparkPeople user GINGERPRIDE.What's The Nutritional Info For Pounche de Creme?The nutritional information for Pounche de Creme is:
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