The recipe 70 calorie mini cupcakes!
70 calorie mini cupcakes! recipe is a Dessert meal that takes 10 minutes to make. If you enjoy for Dessert, you will like 70 calorie mini cupcakes!!
70 calorie mini cupcakes!
- What Course Is 70 calorie mini cupcakes!?
- How Long Does 70 calorie mini cupcakes! Recipe Take To Prepare?
- How Long Does 70 calorie mini cupcakes! Recipe Take To Cook?
- How Many Servings Does 70 calorie mini cupcakes! Recipe Make?
- What Are The Ingredients For 70 calorie mini cupcakes! Recipe?
- How Do I Make 70 calorie mini cupcakes!?
- What's The Nutritional Info For 70 calorie mini cupcakes!?
- What Type Of Cuisine Is 70 calorie mini cupcakes!?
70 calorie mini cupcakes! |
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These cupcakes are great for on-the go gals, and will also curb your sweet tooth without packing on pounds! A bonus- they don't need any refined sugar bcause the banana and honey provides enough natural sweetness already! What Course Is 70 calorie mini cupcakes!?70 calorie mini cupcakes! is for Dessert. How Long Does 70 calorie mini cupcakes! Recipe Take To Prepare?70 calorie mini cupcakes! takes 480 minutes to prepare. How Long Does 70 calorie mini cupcakes! Recipe Take To Cook?70 calorie mini cupcakes! takes 10 minutes to cook. How Many Servings Does 70 calorie mini cupcakes! Recipe Make?70 calorie mini cupcakes! makes 8 servings. What Are The Ingredients For 70 calorie mini cupcakes! Recipe?The ingredients for 70 calorie mini cupcakes! are: Steel cut oatmeal, 1 cupSue Bee Clover Honey 1 tablespoon Banana, fresh, 1/3 cup, mashed Raisins, 20 raisins Chia seeds TruRoots, 1 tbsp 100% Liquid Egg Whites 5 tbsp Baking Powder, 2 tsp How Do I Make 70 calorie mini cupcakes!?Here is how you make 70 calorie mini cupcakes!: To prepare oatmeal: (Either this or the manufacturer's instructions)Boil 4 cups of water in a pot and add a cup of steel cut oats to it. Simmer for 1 minute. Cover and refrigerate overnight. Take out in the morning and cook for 9-12 minutes. Mix in a big bowl with chia, baking powder, egg whites, mashed banana, and raisins, setting aside eight raisins. Spray mini muffin pan with cooking spray or line with liners. Spoon into the muffin pan. Stick one raisin on top of each of the muffins.Bake for 7-10 minutes, or until the tops are brown-ish and they are firm/solid. (Meaning they don't have an indent when you press down slightly) Let the muffins cool and drizzle with honey. Serving Size: Makes 8 mini cupcakesNumber of Servings: 8Recipe submitted by SparkPeople user POPPYKNIGHT0205.What's The Nutritional Info For 70 calorie mini cupcakes!?The nutritional information for 70 calorie mini cupcakes! is:
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