Dessert

One Two Three Four Cupcakes is for Dessert.

One Two Three Four Cupcakes takes 10 minutes to prepare.

One Two Three Four Cupcakes takes 30 minutes to cook.

One Two Three Four Cupcakes makes 24 servings.

The ingredients for One Two Three Four Cupcakes are:

1 cup butter
2 cups sugar
3 cups sifted cake flour
3 teaspoons baking powder
1/2 tsp salt
4 eggs
1 cup milk
1 teaspoon vanilla extract
1/2 teaspoon almond extract

Here is how you make One Two Three Four Cupcakes:

Preheat oven to 350 degrees F. in a mixing bowl cream butter and gradually add sugar, creaming until light and fluffy. Add eggs one at a time, beating well after each addition. In another bowl sift flour with baking powder and salt. Add flour mixture alternatively with milk and flavorings to creamed mixture, beating after each addition until smooth. Pour batter into prepared cupcake pan. Bake for 25 to 30 minutes. Cool in pans 10 minutes. Remove from pans and finish cooling on racks.Number of Servings: 24Recipe submitted by SparkPeople user SWEETHEART22.

The nutritional information for One Two Three Four Cupcakes is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 199.0

• Total Fat: 8.5 g
• Cholesterol: 55.8 mg
• Sodium: 179.7 mg
• Total Carbs: 28.5 g
• Dietary Fiber: 0.0 g
• Protein: 2.5 g