The recipe 4 red velvet cupcakes

Made From Scratch Recipes

4 red velvet cupcakes recipe is a Dessert meal that takes 18 minutes to make. If you enjoy for Dessert, you will like 4 red velvet cupcakes!

4 red velvet cupcakes

4 red velvet cupcakes Recipe
4 red velvet cupcakes

What Course Is 4 red velvet cupcakes?

4 red velvet cupcakes is for Dessert.


How Long Does 4 red velvet cupcakes Recipe Take To Prepare?

4 red velvet cupcakes takes 10 minutes to prepare.


How Long Does 4 red velvet cupcakes Recipe Take To Cook?

4 red velvet cupcakes takes 18 minutes to cook.


How Many Servings Does 4 red velvet cupcakes Recipe Make?

4 red velvet cupcakes makes 4 servings.


What Are The Ingredients For 4 red velvet cupcakes Recipe?

The ingredients for 4 red velvet cupcakes are:

White cake mix 7 tbspoons
buttermilk .25 cup
yogurt 1.5 tbs
egg beaters 1 tbs
pudding mix 2 tsp
cocoa 1tsp
skim milk 1tbs
pudding mix 1 tsp
cream cheese 2 wedges
cool whip 4tbs


How Do I Make 4 red velvet cupcakes?

Here is how you make 4 red velvet cupcakes:

mix first 6 ingredients (reserve 1 tsp of pudding mix). beat mix. divide into 4 cupcakes. bake.Mix remaining ingredients (fold in cool whip). let firm up in fridge.Serving Size:?4 full size


What's The Nutritional Info For 4 red velvet cupcakes?

The nutritional information for 4 red velvet cupcakes is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 123.2
  • Total Fat: 3.6 g
  • Cholesterol: 8.7 mg
  • Sodium: 280.6 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 3.3 g

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