The recipe Choc cupcakes

Made From Scratch Recipes

Choc cupcakes recipe is a Dessert meal that takes 20 minutes to make. If you enjoy for Dessert, you will like Choc cupcakes!

Choc cupcakes

Choc cupcakes Recipe
Choc cupcakes

Deliciously naughty treats that the kids can help to make- you could reduce calories by making mini versions OR replace sugar for half and half. To decreas further do not put nutella on top

What Course Is Choc cupcakes?

Choc cupcakes is for Dessert.


How Long Does Choc cupcakes Recipe Take To Prepare?

Choc cupcakes takes 20 minutes to prepare.


How Long Does Choc cupcakes Recipe Take To Cook?

Choc cupcakes takes 20 minutes to cook.


How Many Servings Does Choc cupcakes Recipe Make?

Choc cupcakes makes 12 servings.


What Are The Ingredients For Choc cupcakes Recipe?

The ingredients for Choc cupcakes are:

3/4 cup Self raising flour
4tbsp Cocoa powder
1/2 cup Caster sugar
1/2 cup margarine
2 eggs
1 tsp baking powder
2 tsp milk
400g chocolate spread


How Do I Make Choc cupcakes?

Here is how you make Choc cupcakes:

Makes approx 12 large cupcakes. (you could make mini cakes to cut the calories)Preheat oven to 170 C/325 F/Gas mark 3Line muffin tin with cases.sift flour, cocoa powder and sugar in large bowl. Plonk in all cake ingredients (does not include choc spread)Mix until pale and fluffy.Put batter in cases no more that 3/4 full and bake for approx 20mins. Remove and leave to cool.Once cool top with choc spread and if you're feeling creative top with other decorations or sparkly things.Alternativly make a butter cream using the nutella to flavour and pipe on top of cupcakes!Number of Servings: 12Recipe submitted by SparkPeople user GO1DENGIR1UK.


What's The Nutritional Info For Choc cupcakes?

The nutritional information for Choc cupcakes is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 286.2
  • Total Fat: 15.1 g
  • Cholesterol: 31.2 mg
  • Sodium: 143.6 mg
  • Total Carbs: 34.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 4.3 g

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