The recipe Raw Cupcakes
Raw Cupcakes recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Raw Cupcakes!
Raw Cupcakes
- What Course Is Raw Cupcakes?
- How Long Does Raw Cupcakes Recipe Take To Prepare?
- How Long Does Raw Cupcakes Recipe Take To Cook?
- How Many Servings Does Raw Cupcakes Recipe Make?
- What Are The Ingredients For Raw Cupcakes Recipe?
- How Do I Make Raw Cupcakes?
- What's The Nutritional Info For Raw Cupcakes?
- What Type Of Cuisine Is Raw Cupcakes?
- What Dietary Needs Does Raw Cupcakes Meet?
Raw Cupcakes |
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Nutritional information calculated with coconut icing only. What Course Is Raw Cupcakes?Raw Cupcakes is for Dessert. How Long Does Raw Cupcakes Recipe Take To Prepare?Raw Cupcakes takes several minutes to prepare. How Long Does Raw Cupcakes Recipe Take To Cook?Raw Cupcakes takes several minutes to cook. How Many Servings Does Raw Cupcakes Recipe Make?Raw Cupcakes makes 8 servings. What Are The Ingredients For Raw Cupcakes Recipe?The ingredients for Raw Cupcakes are: 1 cup walnuts, unsoaked5 Medjool dates, unsoaked, pitted 1/8 cup unsweetened cocoa powder 1 teaspoon coconut oil, liquid form 1 teaspoon vanilla extract ? teaspoon almond extract ? teaspoon sea salt COCONUT ICING 1 cup coconut pulp ? cup agave nectar ? cup coconut water ? teaspoon vanilla extract dash of sea salt PINK ICING 1 tablespoon coconut icing ? teaspoon beet juice LIGHT GREEN ICING 1 tablespoon coconut icing ? teaspoon liquid chlorophyll CHOCOLATE ICING 1 tablespoon coconut icing ? teaspoon unsweetened cocoa powder ? teaspoon maple syrup ? tablespoon unsweetened coconut flakes, for garnish How Do I Make Raw Cupcakes?Here is how you make Raw Cupcakes: Process walnut and dates in a food processor until mixture sticks together.Add sea salt, vanilla extract and almond extract.Roll small eight balls out of the mixture and place each one in 1 ΒΌ-inch baking cups.Mold the sides of the baking cups around the balls and form into a cupcake shape.FOR THE ICING1. Puree coconut pulp, coconut butter, agave nectar and water in the blender until you achieve a smooth consistency. Add vanilla extract and sea salt.2 . In three small bowls, place 1 tablespoon each of the coconut icing.3. In the first bowl add the beet juice and mix until the icing turns pink. In the second bowl, add the chlorophyll to the icing and mix until the icing turn light green. In the third bowl, add the cocoa powder and maple syrup to the icing, stir until it turns a dark brown.4. Pour the remaining coconut icing in a glass bowl and cover with plastic wrap.5. Frost the cupcakes with the coconut icingWhat's The Nutritional Info For Raw Cupcakes?The nutritional information for Raw Cupcakes is:
What Dietary Needs Does Raw Cupcakes Meet?The dietary needs meet for Raw Cupcakes is Vegan |
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