The recipe Loose Custard

Made From Scratch Recipes

Loose Custard recipe is a Dessert meal that takes 40 minutes to make. If you enjoy for Dessert, you will like Loose Custard!

Loose Custard

Loose Custard Recipe
Loose Custard

So good for you!

What Course Is Loose Custard?

Loose Custard is for Dessert.


How Long Does Loose Custard Recipe Take To Prepare?

Loose Custard takes 5 minutes to prepare.


How Long Does Loose Custard Recipe Take To Cook?

Loose Custard takes 40 minutes to cook.


How Many Servings Does Loose Custard Recipe Make?

Loose Custard makes 4 servings.


What Are The Ingredients For Loose Custard Recipe?

The ingredients for Loose Custard are:

1.75 cup Straus non homo whole milk organic (by TGGIUNTA1989)
.25 cup Fat free half and half
3 large Egg, fresh, whole, raw
9 tsp Splenda No Calorie Sweetener
.5 tbsp Rum flavoring - Watkins Imitation 12/13 (by ALILDUCKLING)


How Do I Make Loose Custard?

Here is how you make Loose Custard:

beat eggs & milk, stir in sugar and flavoring. Bake in a water baath @ 350f for 40 mins. Sprinkle with nutmeg & chill.Serving Size: makes four 1/2 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user LOOSEGENES.


What's The Nutritional Info For Loose Custard?

The nutritional information for Loose Custard is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 128.5
  • Total Fat: 7.3 g
  • Cholesterol: 155.6 mg
  • Sodium: 127.5 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 8.6 g

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