Dessert

Easy Apple and Blueberry Strudel is for Dessert.

Easy Apple and Blueberry Strudel takes 30 minutes to prepare.

Easy Apple and Blueberry Strudel takes 17 minutes to cook.

Easy Apple and Blueberry Strudel makes 6 servings.

The ingredients for Easy Apple and Blueberry Strudel are:

6x Sheets Filo Pasty
3x Granny Smith or Braeburn Apples
1/2 Cup Fresh or Frozen Blueberries
1/4 Cup Dried Apricots Halved
1tsp Cinnamon (ground)
1tsp Mixed Spice
1tbp Custard Powder
1tbp Trim Milk to glaze

Here is how you make Easy Apple and Blueberry Strudel:

-Preheat oven to 180 degrees celcius. Grate apples into a large bowl.-Add chopped apricots, custard powder, cinnamon, mixed spice. Stir to combine. Add blueberries. Stir gently.-Take sheets of filo pasrty and lay flat in a baking dish. -Place mix along one side of pastry. Gently roll, so that it will be in a log form.-Carefully brush the top of the pasrty with the milk.-Bake for 15-20 minutes, if pastry browns to fast lower its position in the oven. Cook until golden.-Remove from oven. Serves 6. You can dust with icing sugar, serve with yoghurt, or reduced fat ice cream. Enjoy!Number of Servings: 6Recipe submitted by SparkPeople user HAPPY_MONKEY_.

The nutritional information for Easy Apple and Blueberry Strudel is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 66.5

• Total Fat: 0.4 g
• Cholesterol: 0.0 mg
• Sodium: 18.3 mg
• Total Carbs: 19.5 g
• Dietary Fiber: 3.4 g
• Protein: 0.9 g

The dietary needs meet for Easy Apple and Blueberry Strudel is Sugar Free