Dessert

Best Gingersnap Crinkles (No Egg) is for Dessert.

Best Gingersnap Crinkles (No Egg) takes several minutes to prepare.

Best Gingersnap Crinkles (No Egg) takes 12 minutes to cook.

Best Gingersnap Crinkles (No Egg) makes 24 servings.

The ingredients for Best Gingersnap Crinkles (No Egg) are:

1 cup whole wheat flour
3/4 cup flour
2 t ground ginger
1 t ground cinnamon
1/2 t ground nutmeg
1/2 t baking soda
1/2 t salt
1 oz finely chopped crystallized ginger
3/4 cup granulated sugar
1/2 cup canola oil
1/3 c molasses (blackstrap or regular)
3T milk or milk substitute
1/2 t vanilla

Here is how you make Best Gingersnap Crinkles (No Egg):

Preheat oven to 350. Combine 1st 8 ingredients in a small bowl. Combine last 5 ingredients in a medium bowl. Stir in contents of small bowl. Drop by rounded T on non-stick baking sheet about 2" apart. Bake 12 min at 350.Serving Size: Makes 24 cookies.Number of Servings: 24Recipe submitted by SparkPeople user CALLIESWEET.

The nutritional information for Best Gingersnap Crinkles (No Egg) is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 117.6

• Total Fat: 4.9 g
• Cholesterol: 0.1 mg
• Sodium: 80.0 mg
• Total Carbs: 18.2 g
• Dietary Fiber: 0.8 g
• Protein: 1.2 g