The recipe Low Fat Fruit Tart

Made From Scratch Recipes

Low Fat Fruit Tart recipe is a Dessert meal that takes 15 minutes to make. If you enjoy for Dessert, you will like Low Fat Fruit Tart!

Low Fat Fruit Tart

Low Fat Fruit Tart Recipe
Low Fat Fruit Tart

Fresh Fruit, Lowfat Custard, and a whole grain oat-nut crust.

What Course Is Low Fat Fruit Tart?

Low Fat Fruit Tart is for Dessert.


How Long Does Low Fat Fruit Tart Recipe Take To Prepare?

Low Fat Fruit Tart takes 30 minutes to prepare.


How Long Does Low Fat Fruit Tart Recipe Take To Cook?

Low Fat Fruit Tart takes 15 minutes to cook.


How Many Servings Does Low Fat Fruit Tart Recipe Make?

Low Fat Fruit Tart makes 8 servings.


What Are The Ingredients For Low Fat Fruit Tart Recipe?

The ingredients for Low Fat Fruit Tart are:

Fruit Topping:
2 kiwis
1 c. sliced strawberries
1 c. blueberries

Crust:
1 c. whole rolled oats
1/8 c. almonds
1/8 c. pecans
1 Tbsp coconut oil
1 pinch salt
8 Tbsp ice cold water

Custard:
2 cups Vanilla Greek Yogurt
? oz Tbsp lemon juice
? cup whipped cream
1 Tbsp honey


How Do I Make Low Fat Fruit Tart?

Here is how you make Low Fat Fruit Tart:

Slice fruit and set aside. In a food processor, coarsely mix oats, almonds, pecans, oil, salt, and water. Press into a pie pan. Prebake for 10 minutes at 350 degrees.To make filling, combine yogurt, lemon, whipped cream, and honey. Chill for at least 15 minutes in the fridge. Pour filling into crust and chill. Top with fresh fruit before serving. Serves 8 wedges.


What's The Nutritional Info For Low Fat Fruit Tart?

The nutritional information for Low Fat Fruit Tart is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 156.8
  • Total Fat: 5.6 g
  • Cholesterol: 1.4 mg
  • Sodium: 44.5 mg
  • Total Carbs: 20.9 g
  • Dietary Fiber: 3.1 g
  • Protein: 7.4 g

What Dietary Needs Does Low Fat Fruit Tart Meet?

The dietary needs meet for Low Fat Fruit Tart is Low Fat


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