Dessert

LOW FAT FUDGE BROWNIE is for Dessert.

LOW FAT FUDGE BROWNIE takes several minutes to prepare.

LOW FAT FUDGE BROWNIE takes 20 minutes to cook.

LOW FAT FUDGE BROWNIE makes 1 servings.

The ingredients for LOW FAT FUDGE BROWNIE are:

nonstick spray coating
1 c all purpose flour
1 c packed brown sugar
3/4 c granulated sugar
1/2 c un-sw3eetened cocoa powder
1/2 t baking powder
1/2 c refrigerated or frozen egg product, thawed
1/3 c un-sweetened applesauce
1/4 c margarine or butter, melted
1 t vanilla
1/4 c chopped pecans
1 T powdered sugar or chocolate-flavored syrup (optional)

Here is how you make LOW FAT FUDGE BROWNIE:

spray a 30quart rectangular baking pan with nonstick coating. set asidein large bowl, stir together flour,brown sugar, granulated sugar, cocoa powder, baking powderstir in egg product, applesauce, margarine or butter and vanilla just til combined.spread into the prepared pansprinkle with pecansbake in a 350* oven about 20 minutes or til center appears set.cool on a wire rackif desired, sprinkle with powdered sugar or drizzle with chocolate-flavored syrupto serve - cut into barsmakes 24 browniesserving - 1 brownieNumber of Servings: 1Recipe submitted by SparkPeople user WEZZYCHEESY.

The nutritional information for LOW FAT FUDGE BROWNIE is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 132.1

• Total Fat: 8.2 g
• Cholesterol: 20.7 mg
• Sodium: 97.2 mg
• Total Carbs: 14.2 g
• Dietary Fiber: 0.0 g
• Protein: 1.8 g