Dessert

Fat Bomb Jello Cups 1.4 Carbs and 37g Fat is for Dessert, Snack.

Fat Bomb Jello Cups 1.4 Carbs and 37g Fat takes several minutes to prepare.

Fat Bomb Jello Cups 1.4 Carbs and 37g Fat takes several minutes to cook.

Fat Bomb Jello Cups 1.4 Carbs and 37g Fat makes 8 servings.

The ingredients for Fat Bomb Jello Cups 1.4 Carbs and 37g Fat are:

1 stick Butter, salted
.5 cup Canola Oil
.25 cup, fluid (yields 2 cups whip Heavy Whipping Cream
8 oz Cream Cheese
1 Serving Kraft Jell-o Brand Sugar Free Low Calorie Gelatin Dessert (Jello)

Here is how you make Fat Bomb Jello Cups 1.4 Carbs and 37g Fat:

Dissolve jello with 1 cup water in blender blend until dissolved. Add butter, cream cheese, cream and blend. Slowly add oil while blending and sweeten for taste. Pour in 8 cups and chill. Serving Size: Makes 8Number of Servings: 8Recipe submitted by SparkPeople user JUDYKINS2015.

The nutritional information for Fat Bomb Jello Cups 1.4 Carbs and 37g Fat is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 346.2

• Total Fat: 37.7 g
• Cholesterol: 72.1 mg
• Sodium: 175.3 mg
• Total Carbs: 1.4 g
• Dietary Fiber: 0.0 g
• Protein: 2.5 g

The dietary needs meet for Fat Bomb Jello Cups 1.4 Carbs and 37g Fat is Sugar Free