The recipe Shea's Low-Fat Oreo Truffles

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Shea's Low-Fat Oreo Truffles recipe is a Dessert, Snack meal that takes 30 minutes to make. If you enjoy for Dessert, Snack, you will like Shea's Low-Fat Oreo Truffles!

Shea's Low-Fat Oreo Truffles

Shea's Low-Fat Oreo Truffles Recipe
Shea's Low-Fat Oreo Truffles

These are perfect to take to any occasion. The are fast, easy, low-fat and everyone loves them.

What Course Is Shea's Low-Fat Oreo Truffles?

Shea's Low-Fat Oreo Truffles is for Dessert, Snack.


How Long Does Shea's Low-Fat Oreo Truffles Recipe Take To Prepare?

Shea's Low-Fat Oreo Truffles takes 5 minutes to prepare.


How Long Does Shea's Low-Fat Oreo Truffles Recipe Take To Cook?

Shea's Low-Fat Oreo Truffles takes 30 minutes to cook.


How Many Servings Does Shea's Low-Fat Oreo Truffles Recipe Make?

Shea's Low-Fat Oreo Truffles makes 55 servings.


What Are The Ingredients For Shea's Low-Fat Oreo Truffles Recipe?

The ingredients for Shea's Low-Fat Oreo Truffles are:

1 Package Reduced Fat Oreo Cookies
1 Block Fat Free Cream Cheese (room temperature)
1 Package Chocolate Almond Bark


How Do I Make Shea's Low-Fat Oreo Truffles?

Here is how you make Shea's Low-Fat Oreo Truffles:

In a food processor, grind the cookies to fine crumbs. Cut the room temperature Cream Cheese into 6 pieces and add these pieces one at a time into the food processor with the crumbs. The mixture will come together into a ball. You are done mixing when there are no visible white streaks from the cream cheese. Place mixture in fridge for approximately 5 to 10 minutes to firm up. In the mean time, line a cookie sheet with plastic wrap. Take the cookie mixture from the fridge, take a spoon and scoop out enough of the mixture to form a 1/2" to 1" ball rolling it in your hands to shape (you can control the size of the truffle, I like mine better on the small side) and line up on the cookie sheet. Once you have finished rolling out the mixture, place them back into the fridge. Next step, melt the almond bark. (you can use the directions on the back of the package in the microwave or you can use a double boiler method). Take the cookie balls out of the fridge and dunk each into the melted almond bark, dripping off the excess, and place back on the cookie sheet. Put them back in the fridge for 5 to 10 minutes to harden. Store at room temp in a sealed container. Recipe makes anywhere from 50 to 65 truffles according to size.Number of Servings: 55Recipe submitted by SparkPeople user OSHEA75.


What's The Nutritional Info For Shea's Low-Fat Oreo Truffles?

The nutritional information for Shea's Low-Fat Oreo Truffles is:

  • Servings Per Recipe: 55
  • Amount Per Serving
  • Calories: 45.4
  • Total Fat: 2.6 g
  • Cholesterol: 0.1 mg
  • Sodium: 12.8 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.5 g

What Dietary Needs Does Shea's Low-Fat Oreo Truffles Meet?

The dietary needs meet for Shea's Low-Fat Oreo Truffles is Low Fat


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