Dessert

Low Fat, Sugar Free Mini Cheesecakes is for Dessert.

Low Fat, Sugar Free Mini Cheesecakes takes 10 minutes to prepare.

Low Fat, Sugar Free Mini Cheesecakes takes 20 minutes to cook.

Low Fat, Sugar Free Mini Cheesecakes makes 12 servings.

The ingredients for Low Fat, Sugar Free Mini Cheesecakes are:

12 low-fat Nilla wafers
8 oz fat free cream cheese
1 cup Lite Lamagna Ricotta Cheese
1 Tbsp liquid saccharin
1/2 tsp vanilla
3 Tbsp All Whites Liquid Egg Whites

Here is how you make Low Fat, Sugar Free Mini Cheesecakes:

Preheat oven to 350 degrees.Line muffin tins with 12 foil cupcake papers; place a vanilla wafer flat side up in each.In a mixing bowl, beat cream cheeses until smooth. Add sweetener, vanilla & egg whites - beat until smooth.Pour mixture into muffin tins. Bake 20 minutes or until centers are almost set. Cool.Refrigerate 2 hours or overnight.For extra flavor: add cherries from a mixed fruit can that is stored in fruit juice - add in those calories/etc. separately.Number of Servings: 12Recipe submitted by SparkPeople user TLTAPPAN.

The nutritional information for Low Fat, Sugar Free Mini Cheesecakes is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 59.9

• Total Fat: 1.2 g
• Cholesterol: 8.3 mg
• Sodium: 163.2 mg
• Total Carbs: 4.9 g
• Dietary Fiber: 0.0 g
• Protein: 7.2 g