Dessert

Sexy Low-Fat Vegan Vanilla Cupcakes is for Dessert.

Sexy Low-Fat Vegan Vanilla Cupcakes takes 10 minutes to prepare.

Sexy Low-Fat Vegan Vanilla Cupcakes takes 22 minutes to cook.

Sexy Low-Fat Vegan Vanilla Cupcakes makes 12 servings.

The ingredients for Sexy Low-Fat Vegan Vanilla Cupcakes are:

1/2 cup vanilla soy yogurt
2/3 cup fat free vanilla or plain soy milk
1/4 cup unsweetened applesauce
3/4 cup granulated sugar
1 1/2 tsp vanilla extract
1 1/4 cup all-purpose flour
2 tbl cornstarch
3/4 tsp baking powder
1/2 tsp baking soda
1/4 teaspoon salt

10 oz of raspberry spreadable fruit for topping

Here is how you make Sexy Low-Fat Vegan Vanilla Cupcakes:

Preheat oven to 350 and line a muffin pan with cupcake linersIn a large bowl, whisk together yogurt, soy milk, applesauce, oil, sugar and, vanilla. Sift in flour, cornstarch, baking powder, baking soda, and salt, and mix.Fill the cupcake liners three-quarters full. Bake 22 to 24 minutes until a knife or toothpick inserted through the center of one comes out clean. Transfer to a cooling rack to cool completely.Spread cupcake with a few thin layers of spreadable fruit at room temperature. Neatly and evenly spread the layers for the most attractive appearance. Spoon a small circle of Skinny Confectioners' Icing on top of the jam, decorate with fresh fruit and carefully drizzle tops of berries with more icing.Skinny Confectioners' Icing is a separate recipe.Makes 12 awesome cupcakesNumber of Servings: 12Recipe submitted by SparkPeople user .

The nutritional information for Sexy Low-Fat Vegan Vanilla Cupcakes is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 171.2

• Total Fat: 3.8 g
• Cholesterol: 0.0 mg
• Sodium: 284.2 mg
• Total Carbs: 31.8 g
• Dietary Fiber: 0.5 g
• Protein: 1.9 g

The dietary needs meet for Sexy Low-Fat Vegan Vanilla Cupcakes is Vegan