The recipe Frozen George Washington Sandwiches

Made From Scratch Recipes

Frozen George Washington Sandwiches recipe is a Dessert, Snack meal that takes several minutes to make. If you enjoy for Dessert, Snack, you will like Frozen George Washington Sandwiches!

Frozen George Washington Sandwiches

Frozen George Washington Sandwiches Recipe
Frozen George Washington Sandwiches

Frozen George Washington Sandwiches

What Course Is Frozen George Washington Sandwiches?

Frozen George Washington Sandwiches is for Dessert, Snack.


How Long Does Frozen George Washington Sandwiches Recipe Take To Prepare?

Frozen George Washington Sandwiches takes several minutes to prepare.


How Long Does Frozen George Washington Sandwiches Recipe Take To Cook?

Frozen George Washington Sandwiches takes several minutes to cook.


How Many Servings Does Frozen George Washington Sandwiches Recipe Make?

Frozen George Washington Sandwiches makes 10 servings.


What Are The Ingredients For Frozen George Washington Sandwiches Recipe?

The ingredients for Frozen George Washington Sandwiches are:

10 graham cracker sheets broken into 20 squares=
2/3 Cup Lite Cherry Pie Filling
1 serving Light & Fit Coconut Greek Yogurt


How Do I Make Frozen George Washington Sandwiches?

Here is how you make Frozen George Washington Sandwiches:

Place 10 squares of graham crackers on a cookie sheet. Spoon 1 tablespoon Greek yogurt on top of each square. Top this with one tablespoon cherry pie filling, being mindful to add a couple of cherries to each square. Cover with a second graham cracker square. Freeze on cookies sheet. After frozen, place sandwiches into a container and store in the freezer for a yummy treat! Defrost on a small plate in microwave for 15 seconds or let thaw before eating. Makes 10 frozen sandwiches.


What's The Nutritional Info For Frozen George Washington Sandwiches?

The nutritional information for Frozen George Washington Sandwiches is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 80.9
  • Total Fat: 1.5 g
  • Cholesterol: 1.0 mg
  • Sodium: 101.5 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.2 g

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