The recipe Quick Cherry Fruit Crunch

Made From Scratch Recipes

Quick Cherry Fruit Crunch recipe is a Dessert meal that takes 35 minutes to make. If you enjoy for Dessert, you will like Quick Cherry Fruit Crunch!

Quick Cherry Fruit Crunch

Quick Cherry Fruit Crunch Recipe
Quick Cherry Fruit Crunch

What Course Is Quick Cherry Fruit Crunch?

Quick Cherry Fruit Crunch is for Dessert.


How Long Does Quick Cherry Fruit Crunch Recipe Take To Prepare?

Quick Cherry Fruit Crunch takes 5 minutes to prepare.


How Long Does Quick Cherry Fruit Crunch Recipe Take To Cook?

Quick Cherry Fruit Crunch takes 35 minutes to cook.


How Many Servings Does Quick Cherry Fruit Crunch Recipe Make?

Quick Cherry Fruit Crunch makes 12 servings.


What Are The Ingredients For Quick Cherry Fruit Crunch Recipe?

The ingredients for Quick Cherry Fruit Crunch are:

2 cans cherry pie filling
1/2 box yellow cake mix
1 cup chopped pecans
8 tbsp. unsalted butter, melted


How Do I Make Quick Cherry Fruit Crunch?

Here is how you make Quick Cherry Fruit Crunch:

Pour both cans of pie filling into a lightly sprayed 9 x 13 baking dish. Sprinkle dry cake mix evenly over pie filling. Sprinkle pecans over cake mix evenly. Pour melted butter over top evenly. Bake at 350 degrees for 35 minutes. Serving Size: Makes 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user SKEYDOO.


What's The Nutritional Info For Quick Cherry Fruit Crunch?

The nutritional information for Quick Cherry Fruit Crunch is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 331.3
  • Total Fat: 16.1 g
  • Cholesterol: 20.0 mg
  • Sodium: 171.8 mg
  • Total Carbs: 44.5 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.9 g

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