The recipe Strawberries, Bananas and Peaches Fruit Crisp

Made From Scratch Recipes

Strawberries, Bananas and Peaches Fruit Crisp recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Strawberries, Bananas and Peaches Fruit Crisp!

Strawberries, Bananas and Peaches Fruit Crisp

Strawberries, Bananas and Peaches Fruit Crisp Recipe
Strawberries, Bananas and Peaches Fruit Crisp

Very fast & easy recipe. Frozen berry mix works great too. Original recipe used diet white soda but I wanted to stay away from the soda. Any instant oatmeal would work.

What Course Is Strawberries, Bananas and Peaches Fruit Crisp?

Strawberries, Bananas and Peaches Fruit Crisp is for Dessert.


How Long Does Strawberries, Bananas and Peaches Fruit Crisp Recipe Take To Prepare?

Strawberries, Bananas and Peaches Fruit Crisp takes several minutes to prepare.


How Long Does Strawberries, Bananas and Peaches Fruit Crisp Recipe Take To Cook?

Strawberries, Bananas and Peaches Fruit Crisp takes several minutes to cook.


How Many Servings Does Strawberries, Bananas and Peaches Fruit Crisp Recipe Make?

Strawberries, Bananas and Peaches Fruit Crisp makes 6 servings.


What Are The Ingredients For Strawberries, Bananas and Peaches Fruit Crisp Recipe?

The ingredients for Strawberries, Bananas and Peaches Fruit Crisp are:

1 package frozen fruit
1 12-oz Juice
2 packages of instant oatmeal


How Do I Make Strawberries, Bananas and Peaches Fruit Crisp?

Here is how you make Strawberries, Bananas and Peaches Fruit Crisp:

Pre-heat oven to 350Spray 8x8 pan with cooking spray.Pour frozen fruit into baking pan.Pour juice or soda over top to cover fruit.Sprinkle 2 instant oatmeal over top of fruit.Bake 30 minutes Serving Size: 6 1 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user ESTRUCKING.


What's The Nutritional Info For Strawberries, Bananas and Peaches Fruit Crisp?

The nutritional information for Strawberries, Bananas and Peaches Fruit Crisp is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 123.3
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 88.8 mg
  • Total Carbs: 28.7 g
  • Dietary Fiber: 2.5 g
  • Protein: 1.8 g

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