The recipe Stepf's Whole-Grain Fruit Crisp

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Stepf's Whole-Grain Fruit Crisp recipe is a Dessert meal that takes 30 minutes to make. If you enjoy for Dessert, you will like Stepf's Whole-Grain Fruit Crisp!

Stepf's Whole-Grain Fruit Crisp

Stepf's Whole-Grain Fruit Crisp Recipe
Stepf's Whole-Grain Fruit Crisp

Crisps are a quick and easy dessert. I like to use whatever fruit is in season: blueberries, strawberries, peaches, cherries, plums, pears, and apples. I use two cups of fruit in this recipe so that each person gets a full serving of fruit, but when you buy berries they come in pints. One pint of berries yields about 1 1/2 cups. That means you're either a half-cup short or you need to buy two and have a cup leftover. Save the extra berries for your morning cereal, freeze them for smoothies--or just add them to the crisp. The more fruit, the merrier. You can use frozen (no need to thaw before baking) or fresh fruit in this recipe. Serve any leftovers atop plain yogurt for breakfast.

What Course Is Stepf's Whole-Grain Fruit Crisp?

Stepf's Whole-Grain Fruit Crisp is for Dessert.


How Long Does Stepf's Whole-Grain Fruit Crisp Recipe Take To Prepare?

Stepf's Whole-Grain Fruit Crisp takes 10 minutes to prepare.


How Long Does Stepf's Whole-Grain Fruit Crisp Recipe Take To Cook?

Stepf's Whole-Grain Fruit Crisp takes 30 minutes to cook.


How Many Servings Does Stepf's Whole-Grain Fruit Crisp Recipe Make?

Stepf's Whole-Grain Fruit Crisp makes 8 servings.


What Are The Ingredients For Stepf's Whole-Grain Fruit Crisp Recipe?

The ingredients for Stepf's Whole-Grain Fruit Crisp are:

2 cups berries or other fruit
1/4 cup raw sugar, divided
1 T lemon juice

1 cup old-fashioned oats
1/4 cup whole-wheat flour
2 T heart-healthy margarine
2 T ground flaxseed
1/4 t cinnamon


How Do I Make Stepf's Whole-Grain Fruit Crisp?

Here is how you make Stepf's Whole-Grain Fruit Crisp:

Preheat the oven to 350 degrees Fahrenheit. Coat a 9"x9" baking dish with nonstick cooking spray. Add the berries to the dish, sprinkle on the lemon juice and half of the sugar. Combine the dry ingredients in a small bowl. Add the margarine, and use a fork or a pastry cutter to blend the margarine into the ingredients. Once the margarine is well incorporated, spread the topping evenly over the fruit. Bake, uncovered, until the topping is crispy and slightly browned and the fruit is bubbling, about 30 minutes.


What's The Nutritional Info For Stepf's Whole-Grain Fruit Crisp?

The nutritional information for Stepf's Whole-Grain Fruit Crisp is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 127.4
  • Total Fat: 4.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 125.3 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 3.5 g
  • Protein: 2.8 g

What Dietary Needs Does Stepf's Whole-Grain Fruit Crisp Meet?

The dietary needs meet for Stepf's Whole-Grain Fruit Crisp is Vegetarian


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