The recipe Mixed Fruit Brown Betty

Made From Scratch Recipes

Mixed Fruit Brown Betty recipe is a Dessert meal that takes 30 minutes to make. If you enjoy for Dessert, you will like Mixed Fruit Brown Betty!

Mixed Fruit Brown Betty

Mixed Fruit Brown Betty Recipe
Mixed Fruit Brown Betty

With all the fresh fruit that is around I tried to make an old classic a little healthier.

What Course Is Mixed Fruit Brown Betty?

Mixed Fruit Brown Betty is for Dessert.


How Long Does Mixed Fruit Brown Betty Recipe Take To Prepare?

Mixed Fruit Brown Betty takes 10 minutes to prepare.


How Long Does Mixed Fruit Brown Betty Recipe Take To Cook?

Mixed Fruit Brown Betty takes 30 minutes to cook.


How Many Servings Does Mixed Fruit Brown Betty Recipe Make?

Mixed Fruit Brown Betty makes 8 servings.


What Are The Ingredients For Mixed Fruit Brown Betty Recipe?

The ingredients for Mixed Fruit Brown Betty are:

1/2 cup Rogers Porridge Oats with Oat bran, wheat bran
1/2 cup whole wheat or white flour
1/4 cup butter softened
1/2 cup brown sugar losely packed
1 large egg whipped
1 cup fresh berries
1/2 teaspoon cinnamon


How Do I Make Mixed Fruit Brown Betty?

Here is how you make Mixed Fruit Brown Betty:

Spray 8x11 inch pan with Pam.Put in the berries and sprinkle with cinnamon. Mix in bowl oats, flour and sugar. Add butter and whipped egg. Mix all together until the mixture forms little marbles. Spread over berries.Cook in oven at 350F for 30 about minutes or until fruit is cooked and top is browned.Serves about 8 2"x4" squares Number of Servings: 8Recipe submitted by SparkPeople user INTREPID_ONE.


What's The Nutritional Info For Mixed Fruit Brown Betty?

The nutritional information for Mixed Fruit Brown Betty is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 154.3
  • Total Fat: 7.0 g
  • Cholesterol: 41.8 mg
  • Sodium: 53.0 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 1.9 g
  • Protein: 2.9 g

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