The recipe Mixed Fruit Crisp

Made From Scratch Recipes

Mixed Fruit Crisp recipe is a Dessert meal that takes 60 minutes to make. If you enjoy for Dessert, you will like Mixed Fruit Crisp!

Mixed Fruit Crisp

Mixed Fruit Crisp Recipe
Mixed Fruit Crisp

A great recipe for all the fresh fruit in season.

What Course Is Mixed Fruit Crisp?

Mixed Fruit Crisp is for Dessert.


How Long Does Mixed Fruit Crisp Recipe Take To Prepare?

Mixed Fruit Crisp takes 20 minutes to prepare.


How Long Does Mixed Fruit Crisp Recipe Take To Cook?

Mixed Fruit Crisp takes 60 minutes to cook.


How Many Servings Does Mixed Fruit Crisp Recipe Make?

Mixed Fruit Crisp makes 6 servings.


What Are The Ingredients For Mixed Fruit Crisp Recipe?

The ingredients for Mixed Fruit Crisp are:

4 cups of mixed fresh fruit
2 T of cornstarch
1/2 cup of unsalted butter (soft)
2/3 cup of whole wheat flour
2/3 cup brown sugar
2/3 cup oatmeal flakes
2 teaspoons of cinnamon
1 teaspoon of nutmeg


How Do I Make Mixed Fruit Crisp?

Here is how you make Mixed Fruit Crisp:

Prepare enough fruit to make four cups and place in the bottom of an oven proof dish. Sprinkle the cornstarch over the fruit and mix gently. In another bowl blend the rest of the ingredients to make a crumbly mixture and spread over the fruit. Bake at 375 degrees for 60 or until golden brown on the top and bubbly. Serves 6Number of Servings: 6Recipe submitted by SparkPeople user SUEJENN.


What's The Nutritional Info For Mixed Fruit Crisp?

The nutritional information for Mixed Fruit Crisp is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 310.8
  • Total Fat: 16.8 g
  • Cholesterol: 41.5 mg
  • Sodium: 8.3 mg
  • Total Carbs: 37.6 g
  • Dietary Fiber: 4.0 g
  • Protein: 4.2 g

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